Texas Roadhouse Practice

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Prepare for the Texas Roadhouse Test. Use flashcards and multiple choice questions, each with hints and explanations. Boost your readiness for the exam!

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Ribs are beef or pork?

  1. Beef

  2. Chicken

  3. Pork

  4. Lamb

The correct answer is: Pork

Beef, chicken, pork, and lamb are all types of meat and are commonly used in cooking. However, the question specifically asks about ribs, which are a specific cut of meat. Ribs can come from different animals, but in general, they are most commonly associated with beef or pork. Chicken and lamb are less commonly used for ribs, so these options can be eliminated. Out of the remaining choices, beef and pork, the correct answer is pork as it is the most commonly used for ribs.

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